Lifted perfume of nectarine, apricot, honey-crisp apple and pear with the classic petrol smells (the aroma true Riesling lovers go gaga over) that are harmoniously married. Brims with alluring fruit flavors of pears, apples and tart acidity. It’s a racy and slightly sweet wine, which finishes very dry. A nice minerality rounds out the palate and the flavors remain persistence on the palate. A tightly focused wine that is great served super cold as an aperitif or slightly chilled served with raw seafood or Asian cuisine. It’s a wine that can be (and should be) enjoyed now. We also recommend cellaring to drink the next 10+ years.