"This has a very solid core of dark plum, crushed black currant and blackberry fruit, with lightly firm flesh and good drive through the finish, where alder and iron notes fill in. Shows excellent energy and depth, while harnessing the austere edge of the vintage. Best from 2018 through 2025." 92ws
71% Cabernet, 26% Merlot, 2% Cab Franc, 1% Petit Verdot, aged 18 months in French oak (75% new).
Grand Vin: 66% of the harvest