A blend of the finest vineyards in Piemonte with the Nebbiolo grape showcasing its' delightful aromas of violets and wild herbs. The flavors are full and heady with nuances of dark cherries, raspberries, truffles and tobacco. A nice match with standing rib roasts, veal chops, sausage and peppers in a red sauce and chicken Milanese over arugula and diced plum tomatoes.