Traditional Rita

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Combine 1 1/2 oz. Curevo Tradicional Reposado tequila, 1 oz. Agavero and
3/4 oz. fresh lime juice with ice in a cocktail shaker. Shake and strain over ice into a festive glass. Garnish with a lime wheel.

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Bacardi Tangerine Coconut Gimlet

Combine 1 1/2 oz. Bacardi Tangerine, 1 1/2 oz. Bacardi Coconut,3/4 oz. lime juice and 2-3 dashes bitters with ice in a cocktail shaker. Shake and strain into a martini glass. Garnish with a lime and an orchid.

Tito’s Mule

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Add 1 1/2 oz. Tito’s and 1/2 oz. fresh lime juice to a copper cup or Collins glass. Add ice. Slowly top with ginger beer and stir gently with a bar spoon. Garnish with a lime wedge.

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Ciroc Amaretto Pina Colada

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Blend 1 1/2 oz. Ciroc Amaretto, 1 1/2 oz. Ciroc Pineapple, 1 oz. Coco Lopez, 2 dashes bitters and 3/4 oz. fresh lime juice in a blender with 12 cubes of ice. Pour into a festive glass and garnish with a mint sprig and toasted coconut.

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Crown Royal Apple Cinnamon Sweet Tea

Combine 2 oz. Crown Regal Apple, 1/2 oz. cinnamon syrup, 2 1/2 oz. fresh lemon juice and 2 dashes of bitters in a shaker with ice. Strain over fresh ice in a Collins glass. Garnish with an apple slice.

Patron Perfect Rita

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Combine 1 1/2 oz. Patron, 1 oz. Citronge and 3/4 oz. fresh lime juice with ice in a cocktail shaker. Shake and strain up into a festive coupe glass. Garnish with a lime wheel.

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