Pink is the Color of Spring

The nights are getting longer. The temperature is warming. The grass is growing and will need a mowing. There’s nothing better than working in the yard and relaxing on the patio afterwards. How about a baseball game on the radio, a cooler and a grill? It doesn’t get much better than that if you ask me. Fill that cooler with a few crisp Pilsner’s for the beer. Or, if you reach for wine, you’ll need some light bodied Rieslings. If there’s a little chill in the air, throw a bottle of Beaujolais in there for a light bodied red wine. Can’t decide between red and white? Try a pink wine.

            Rosé is a pink wine served chilled. It is made by limiting the amount of time a wine has contact with the skins during production. Skins are what give red wines their color, so if you reduce that time, you get pink. You can find rosé wines from the traditional south of France, or as close to home as Texas. There are plenty of options to choose from and all are quite affordable. So start at one end and try them all. If you need a suggestion or two, swing by the shop anytime, we’d be happy to help!

            Now, it’s time to fire up that grill. It’s like tailgating in your own backyard! That’s right, it’s a Sunday night in Austin, Texas and the gang is all here. We’ve got bratwurst with all the fixins, a casserole or two, and of course those great beverages. Bring whatever you’d like, the grill will be going. This is how most of my spring time gatherings go. We are all excited to see the sun up a little later and the weather is perfect for shorts and t-shirt.

            Is there a recipe you like to make when the spring time hits? Or, maybe you look forward to a particular seasonal beer release. We would love to chat with you about all of this next time you swing by!

Cheers

Cale Thibaudeau

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